Not in My Food.org : Know what you're eating
genetically engineered foods
Why GE foods should be Labeled: Inadequate Regulations, Unanswered Safety Questions
Categories: Food Labeling, Food Safety, Label GMOs
Tags: genetically engineered foods
CU hails historic Vermont house vote on labeling GE food
Vermont’s historic vote is a major victory for consumer demand for the labeling of genetically engineered food
Categories: Food Labeling, Label GMOs
Tags: genetically engineered foods
CU comments to the FDA on GE salmon environmental impact
Consumers Union (CU) welcomes the opportunity to comment on the Food and Drug Administration (FDA) Draft Environmental Assessment and Preliminary Finding of No Significant Impact (FONSI) Concerning a Genetically Engineered (GE) Atlantic Salmon. For reasons articulated below, we strongly urge FDA not to approve the application for AquaBounty’s AquAdvantage Salmon (AAS) at this time and Continue Reading
Categories: FDA, Food Safety
Tags: genetically engineered foods
Top grocery stores: We won’t sell genetically engineered seafood
Trader Joe’s, Aldi, Whole Foods, Marsh among stores that will reject GE fish
Categories: FDA, Food Safety
Tags: genetically engineered foods
CU expert to testify in Washington state on GE food
The People’s Right to Know Genetically Engineered Food Act would require labeling of any genetically engineered food sold in WA
Categories: Food Labeling, Food Safety
Tags: genetically engineered foods
CU Says FDA Assessment of GE Salmon Is Flawed and Inadequate
CU raises concerns about FDA’s failure to adequately assess potential allergic reactions and other risks
Categories: FDA, Food Safety, Label GMOs
Tags: genetically engineered foods
Reasons for Labeling of Genetically Engineered Foods
CU comments to the AMA Council on Science and Public Health
Categories: Food Labeling
Tags: genetically engineered foods
